You can simply take your ball of dough and cut it in half, then cut each half in halves. they look fabulous. To shape dough into a round, lightly dust the dough, your work surface, and your hands with flour. My Peanut But, Sunday night dinner is SO much better with Copycat, This easy Pizookie recipe will make all your dream, Here's what you guys have been saying about these, It's the FINAL weekend to join the February Baking, Click here to see get the Ultimate Simple Dough Recipe + variations, instructions for kneading dough by hand here. Food with many lively shapes, the formula you shared helped me a lot in processing this dish. I'm going to TRY to make the roll recipe this week! Beat on medium speed until the dough comes together and pulls away from the sides of the bowl, about 2 minutes. In this case you roll out the sides of the dough ball on all four sides. I ordered from Amazon and was sent expired yeast. We use cookies to ensure proper functioning of the website, please review our privacy policy for more details. Thiscreates agorgeous overlapping look perfect fortear-and-share eating, similar to the pi de bl. To accomplish these fun serving shapes, I would likely just make the cinnamon roll log, refrigerate it in an oiled pan with oiled plastic wrap on top, then cut and shape as you like above in the morning, allow to warm up and rise and then bake. Baguettes are a long, pretty thin bread. Hi, Im Rachel Jones, Ive been baking bread for nearly 20 years now, and Im excited to share my baking tricks with you at Loafy Bread. Sometimes, the shaping is done by the bread pan or tin youre using and you dont have to do anything else to it. The crustier and chewier the bread, the less fat in the dough. Thanks for supporting me in working with brands I love to bring you new videos! Web page addresses and email addresses turn into links automatically. Your email address will not be published. I just love their platinum yeast because it yields rolls and loaves that are ultra fluffy, tall, and beautiful. Lines and paragraphs break automatically. The stretching of the top give just that tension to hold the bread together quite well. Fluffy , yummy and very friendly to freezing, love it. Dip your finger in some water and wet a single line down one side of each piece. Second, pay attention to your shaping; a roll that starts out less than round isn't going to get any prettier. A ciabatta for instance is handled very gently only, to make sure the air bubbles stay in. Do you long to bake homemade bread but are too intimidated to start? If youre interested, I provide further detail about kneading in my Baking with Yeast Guide. you a COOKIE PRO. In reply to Recently a baker substituted by Millie McFarlane (not verified). Lift the right side of the . Yet another fantastic recipe , These rolls were a huge hit!!! Im teaching you how to make homemade dinner rolls. Another method you could try is brushing with a little melted butter, but take care not to let it burn in the oven. Those in the square pan end up square. Punch down the dough to release the air and shape into rolls. 2. This makes for a softer dough that can be challenging to handle depending on the percentage of these ingredients. I have made these thrills very successfully in number of times. This will make the final bread lighter and airier. (Though I use more sugar for sweeter cinnamon rolls, of course.). Her kitchen-tested recipes and thorough step-by-step tutorials give readers the knowledge and confidence to bake from scratch. If you find other batard shaping methods online they may well be slightly different, but not wrong of course. Are baking questions or brilliant culinary experiments keeping you up at night? By alternating left and right as you do with the 3-strand braid you get the beautiful design shown below. (See how it's done in this video, Creatingpide Bl.). Then cut each piece down to three pieces, for a total of twelve. This recipe is brought to you in partnership withRed Star Yeast. Facebook Instagram Pinterest Twitter YouTube LinkedIn. ), Lemon Brioche Buns with Blueberry Filling, 5 ways to fill cinnamon rolls without the cinnamon. Happy baking! Let's call this the "cinnamon roll log," for simplicity. Turned out perfectly! Water also works well for lighter seeds such as sesame and poppy if you dont want to use egg or dairy, but is not so reliable for heavier seeds such as pumpkin. That recipe was a huge hit! Required fields are marked *. But, if you want to level up your bread baking skills shaping is definitely something youll have to learn and understand. To create this shape at home, roll your bread dough out into a sheet and use a 2-1/2-inch biscuit cutter to cut out rounds. How can I convert a bread recipe into rolls? Kye Ameden grew up in Fairlee, Vermont and has always loved food, farms, and family. If the dough is very slack and sticky, I like to place the bulk fermentation container in the fridge for 15 minutes or until the dough is slightly cool to the touch and firm. This site uses Akismet to reduce spam. Beautiful shapes that you can make with bread rolls. Knead the dough. I bake TONS of bread and rolls and this isdefinitely not worth doing again. Ive experimented with various milk to water ratios and the ratio in this recipe is a good texture which is soft and not dense, because too much milk can produce a heavy roll. May 2, 2021 - "15 Different Ways to Shape Bread Rolls" is step by step tutorial that includes a Sweet Yeast Dough Recipe, a list of different options that can be used as a filling for sweet rolls and 15 different ways to shape bread rolls with step by step instructions and pictures. These look so good cannot wait to try this recipe! This blog and its contents have been copyrighted. If you really want to be a pro though, you divide all the dough up first, then roll them with both hands going at the same time. Making these today. Golden, puffy matnakash is simple, but takes a few key steps to get right. I still struggle to shape certain doughs in a boule. Corina February 1, 2014 @ 4:13 pm Reply. And Kat's middle-of-the-night pi de bl musing was just what I needed to start thinking beyond the simple cinnamon roll. Flour which contains the wholegrain will also continue to absorb liquid throughout the kneading process so dont worry if it seems sticky to begin with. My tools: Hand Crafted Bread Lame with 6 Blades Included https://amzn.to/39PptGh Bench Scraper, Metal Dough Scraper Cutter Pastry Chopper with Wooden Handle https://amzn.to/3sDJJmS Food-safe Flexible Plastic Dough Cutter Scraper White, Green https://amzn.to/35YeoBE PLEASE LIKE \u0026 SHARE THIS VIDEO SUBSCRIBE to watch fresh recipes https://www.youtube.com/channel/UCiBV7nPR6jFp0ai7ExbeJtw?view_as=subscriber?sub_confirmation=1TURN ON THE BELL ICON TO GET RECIPES FIRST! shaping homemade bread,shaping bread techniques,shaping bread tutorial,shaping a round loaf of bread,how to shape a brioche,shaping a bread, INGREDIENTS for dough:250g (2 cups) of all-purpose flour1 tsp of instant dry yeast1 tbsp of sugar1 large egg, beaten.3 tbsp of butter, melted.125ml (1/2 cup) of warm milk1 tsp of salt INSTRUCTIONS- Mix yeast, sugar, salt add water or milk.- Add beaten egg and butter.- Add flour and mix . Alternative flour types you could use are: Keep in mind that if youre using wholemeal flour or a very strong flour with higher protein levels the flour will absorb more liquid, so you may need to up your liquid total to around 350ml. The final touch includesgently stretching each slice away from the center and twisting it to expose the center swirl. Divide the dough into 14-16 pieces. The softer and richer the bread, the more fat in the dough. Check out all ourbuns and rolls recipeand get baking. The shaped rolls would actually be particularly perfect for Easter, which is coming up so soon! Shaping Twisted Rolls. Cloverleaf Rolls: Form bits of dough into balls about 1 in diameter. Hi Donna, unfortunately expired yeast will not give you the best results. Cut strips along each of the outside sections, then cross them diagonally over the filling so they overlap. I make your Chewy Sourdough Rolls as the recipe calls for in a covered cast iron pot. Dont worry if theyre not all uniform in size. had never thought of shaping these, had always left these clever twists and curls to professionals, so thank you for the inspiration! You now fold the bottom flap over the center, the top flap over that and the same for the left and right flap. The way it is done is as follows. An example of data being processed may be a unique identifier stored in a cookie. Beautiful, hardcopy, You can see all the shaping techniques used here in the video below (under the ingredients list in the recipe card). The recipe on this page will produce a soft white roll with a slightly chewy crust. Making these today for my seniors group, Im using half whole wheat flour will see how that works, First time a recipe worked for me. If either of these things happen you will know its an easy fix for next time! After doing this you should feel a slight tension on the dough. Slash or carve an attractive pattern into the bread with a razor and bake. For best results, we recommend making separate batches. You can simply continue beating the dough with the mixer for this step or you can knead the dough by hand. As an Amazon Associate we earn from qualifying purchases. If so, we hope you'll share them with us in the comments, below. There are many different ways to shape your rolls. See below for other ways to shape challah buns. That makes me very happy to hear , These are all so cute, Tessa! Im showing you 5 ways to shape bread rolls that are surprisingly easy and beautiful, perfect for any special occasion. To reheat before serving, we recommendlightly covering the rolls with foil and warming them in a 300F to 350F over for 5 to 10 minutes. This pan is shown holding five 120g hamburger buns. Watch 19 different ways to shape bread rolls easily. This dough isnt only versatile; its super fun to work with. The small point will make it easier and faster to cook and dry out which results in that extra crunch. They turned out perfect! With a blade in hand and a shaped round of dough on the workbench, bakers have an unexpected blank canvas before them. Thebabka-inspired loaf is almost too beautiful to cover up with icing. Make a swift, clean cut three-fourths of the way into the dough, moving the cut piece to one side of the loaf. Grease a 913 inch baking pan or two 9-inch square or round baking pans. Cover the shaped rolls tightly and refrigerate for up to about 16 hours. It should look like half a circle now, with a flat top and a rounded bottom. The pan has a natural nonstick liner, which makes cleanup a breeze. Adapted from Homemade Bread Bowls and Honey Butter Rolls. Once baked and cooled, you can double wrap the pan with plastic wrap then store in the freezer. Instead, I recommend using a leaner dough, such as my sandwich bread recipe. Have been trying to make rolls like my mother made. This pan is shown holding fourteen 85g rolls (they're large). I'm showing you 5 EASY Ways To Shape Bread Rolls for any special occasion or holiday. With a dough hook or paddle attachment, mix/beat on low speed for 30 seconds, scrape down the sides of the bowl with a rubber spatula, then add the remaining flour. Have you tried making a nice round bread, only to end up with a flat, deflated disk? We'd caution against adding them to the dough, mix-inscan make it difficult to roll the dough out to the proper dimensions. This is known as a rich dough. Thatll work wonderfully for the Ultimate Simple Dough Recipe :)How to Knead Dough without a mixer: https://youtu.be/Lwis-ZXJcjk____________________________________I'm Tessa Arias, the creator of Handle the Heat, trained chef, and cookbook author. In reality, though, it doesn't even require braiding! These pretty roll shapes are perfect for any special family dinner, holiday, or any time you want feel like creating something with your hands. 1. 2023 Rather, rich correlates with the amount of fat. How you do this shaping step impacts your final bread in several ways. We also have a great blog on freezing unbaked rolls so you only have to bake them once! Expiration date is on the package. Best dinner rolls !! Next fold both of the longest sides inward and punch out the air bubbles in similar fashion. Using a butter knife, make an off-center crease in each round and fold. I shape hot cross buns the same exact way. We've shared a couple of different blueberry versions recently. Which shape is your favorite? Now to get the loaf ready for the oven. Braid and carefully put into the muffin tin braided side up. Copyright Follow the same method as baguettes, splashing a little water into the oven to generate steam. Then use the shaping process outlined in our Butterflake Herb Loaf, using cinnamon filling in place of the butter-herb mixture. Turn your favorite loaf into shareable buns. Baking bread requires first and foremost patience and at least a little bit of instinct and insights into bread baking (you can learn some of those while watching tv :-). While there might be some challenges to making sourdough buns and rolls, they're worth the effort. Even a pinch is enough to make a drastic difference. Though in the end, how much difference does it really make so long as there are hot rolls, brushed with butter, on the table when dinner is ready? The video below shows me shaping my Super Soft Sourdough Rolls, a dough enriched with butter, sugar, and a tangzhong base. I'm using my homemade simple dough recipe but you can use these shapes . Theyre pillow-soft with the most delicious flaky and buttery texture. You can also reference my Baking with Yeast Guide for answers to common yeast FAQs. Find out more about my background on the link below. If the thermometer reads at least 190 degrees F from the inside, then these rolls could be considered baked. Copyright The method I use when refering to batard is as follows. Hi Rachael, When bread dough is over proofed its possible that when it bakes it will deflate, or it could have more of a yeasty taste. There are also healthy varieties of bread that contain whole grains, are made using rye flour, or use baking soda instead of yeast. Haha). Rhubarb Dream Bars, Cherry Cupcakes, Chocolate Stout Cake, and more. Manage Settings Cut dough into 2 wide strips, the cut each strip into thirds leaving about 1 at the bottom uncut. My team and I love hearing from you! Let me know! Be sure to read on to the end of this guide for a shaping video . I want to try the Platinum Yeast but cannot find it in the stores in Dallas. Let the dough rise until puffy, and bake as directed in the cinnamon roll recipe, adding additional time as necessary. You can shape the bagels be taking a small portion of dough and rolling it into an evenly sized strand of dough. The dough is rather soft; I use my bench knife to help shape the sourdough buns into a tight shape. But today, I put nine rolls into a 9" round pan, and let them rise. Fold 1/2 of dough over the other half. It might seem contradictory, but its not, not every bread requires the physical shaping. Ill have to come back to this post when I want to impress with my bread rolls. The result is a loaf with buttery cinnamon filling in every nook and cranny. Now roll up the dough from the bottom to the top. I make these rolls whenever I get the chance and even brought a pan to our friends who just welcomed a baby. You can certainly add chopped pecans to the filling if you'd like! Hi, Im new to using yeast. Place the ropes parallel to each other. If youve never shaped a bread before, this is the one to start with for sure. Using your bench knife can minimize the dough sticking to your fingers when dealing with a soft, enriched dough. The fat in the butter along with the milk will help to produce a softer texture with a thinner crust which is perfect for a roll which you want to fill and is great for burgers. A simple dough is a base for most well-known baked goods. Let the rolls rise for about 1 hour. You can use it to make just about anything your heart desires: The list could go on and on. Stop scrolling. Bake for 40-45 minutes. Your email address will not be published. The most obvious one probably is the presence of (large) air bubbles. If its a cold day, your dough may take longer to rise. I also give some tips and tricks for forming beautiful rolls, no matter what shape you choose. How to Make Bread A Quick Overview of the Process, The Role of Butter, Eggs, Milk and Sugar in Enriched Bread (+ Brioche Recipe). Kat continued,"Do you think the filling would all spill out, or could this be really fun?". Rolls are hard on top and dont rise particularly well. See my guide to shaping bread dough for other shapes such as large boules and btards . In the morning, bring it out to proof/rise, then bake. The effect wont be as effective as it is with an egg wash but it helps to make the rolls more golden. Milk holds seeds well and helps to create a golden look to the roll underneath. If I want to make in a square/rectangle pan, how can I do that? Theyre welcome anywhere, with any meal, any time of day. As the old saying goes: we eat first with our eyes. 2008-2021 Frieda Loves Bread. Yet another fantastic recipe . These conduct heat very well and are spacious enough to hold large buns. Reserved. If your dough is very sticky, place the bulk fermentation container into the fridge for 15 minutes. This recipe is the dough I use in the video below to shape and demonstrate these bread roll designs. Continue rising and baking with the seal at the bottom of the bread. Their appearnace is flatter and hard. Flaky, soft, and buttery, these fresh dinner rolls outshine any main dish. Im bursting with excitement, Just compiled all my St. Patrick's Day recipes in, Love PB? The Perfect Loaf has been helping others learn to bake sourdough bread since 2013, help support the site to continue to grow with more baking guides, recipes, and more. One more tip: what's with those spots scattered across the rolls? Moisture condensed on the plastic, and dripped down onto the unbaked rolls. I wanted to bring these rolls to thanksgiving at my in-laws home. Egg washing bread rolls is a great way to add more interest to the look at the roll and will produce a shiny, glossy and golden looking roll. Watch 19 different ways to shape bread rolls easily. There's nothing like a bread-basket full of gorgeous, golden dinner rolls, right? Feel free to email or share your recipe photos on social media. Egg wash provides the best glue for all sizes of seeds and creates a glossy look too. It's the perfect healthy homemade bread for sandwiches, or by itself with a little bit of butter and a drizzle of honey. Weve discuss baking baguettes quite extensively before, so we wont repeat it here in full detail. But the actual execution is harder. I live in Phoenix, Arizona (hence the blog name!). Help! I would say the boule is the method that requires most instinct of the methods we discuss here. Starting at one end, hold a pair of kitchen scissorsat a low angle, and open the scissors so they're wider than the log. For more information, p, [Original] EASY Cold Start Yogurt (No Boil) Method - {VIDEO}, Instant Pot Dairy Yogurt for NEWBIES Complete Guide, Safe Water Bath Steam Canning With Your Instant Pot Pressure Cooker: Part One, Steam Water Bath Canning in Your Instant Pot: Part Two, Strawberry Jam, Proofing Bread Dough in Your Instant Pot & Other Options, Instant Pot 10 Steps to Easy Yogurt {VIDEO}. 4. I practically ran to the kitchen to give it a try. I still struggle to shape certain doughs in a boule. The rolls in the round pan bake up elongated or even triangular. Im trying to sell them uncooked but cant do that if the pan makes such a difference. This will give you a step by step instruction on how to make these ahead of time for a special occasion like Thanksgiving. Wait a minute what does the pan have to do with whether or not a round roll stays round as it rises and bakes? Aug 9, 2022 - 10 ways To Shape Bread | Different Creative Fun Ways To Shape Bread Rolls #bread #simplebread #breaddesign Which is the same volume as a 9"x 2" round pan did you know that? If you're looking for something that's slightly more rusticbut still has all the best parts of a classic cinnamon roll, try what's known as a "butterflake" shaping approach. Hubby said they were better than store bought (high praise from him! Let rise until doubled, about 30 minutes. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. Brown Butter Toffee Chocolate Chip Cookies, Peanut Butter Banana Chocolate Chip Oatmeal Bars, Homemade Monkey Bread (aka Cinnamon Roll Bites), Red Velvet Cake with Cream Cheese Frosting. Because of this, it doesnt tend to be very suitable for quite dense, heavy breads and is more used for lighter breads. We also have a great blog on freezing unbaked rolls so you only have to come to... Wont be as effective as it rises and bakes simple cinnamon roll recipe, adding additional time as necessary videos! To get right get any prettier filling in every nook and cranny softer dough can! 2014 @ 4:13 pm reply our partners may process your data as a part of legitimate! Compiled all my St. Patrick 's day recipes in, love PB Guide for answers to common yeast FAQs make... A breeze in that extra crunch round pan, and dripped down onto unbaked! Either of these things happen you will know its an easy fix for next time our... Slightly Chewy crust website, please review our privacy policy for more details sure to read on the... Razor and bake lot in processing this dish richer the bread, only to up... Use cookies to ensure proper functioning of the dough links automatically im teaching you how to make sure the bubbles! Large boules and btards ahead of time for a special occasion or holiday add chopped pecans the. Thought of shaping these, had always left these clever twists and curls to professionals, we... But take care not to let it burn in the round pan, how can i do?... Use it to expose the center, the shaping is done by the with! Not worth doing again but take care not to let it burn in freezer... Forming beautiful rolls, of course. ) tend to be very suitable for quite,! Thrills very successfully in number of times sure the air and shape into?. Rolls in the cinnamon x27 ; m showing you 5 easy ways to shape challah.. 913 inch baking pan or tin youre using and you dont have to do anything else to it and. Fill cinnamon rolls without the cinnamon roll so thank you for the inspiration just welcomed a baby to different ways to shape bread rolls de. Pan with plastic wrap then store in the oven to generate steam up with.! What shape you choose different, but its not, not every bread requires the shaping! Agorgeous overlapping look perfect fortear-and-share eating, similar to the kitchen to give it a try this... Your work surface, and bake as directed in the dough ball all. Loaf, using cinnamon filling in every nook and cranny so cute Tessa. The `` cinnamon roll log, '' do you long to bake from scratch be to. Same method as baguettes, splashing a little melted butter, but its not, not every requires... And twisting it to expose the center, the shaping process outlined in our Butterflake Herb loaf, cinnamon... Bread dough for other ways to shape bread rolls care not to let it burn in the stores in.. If you want to try the platinum yeast but can not find in. Withred Star yeast i put nine rolls into a 9 '' round pan, and family helps to make dinner! Separate batches one more tip: what 's with those spots scattered across the?. Star yeast air and shape into rolls work surface, and a shaped round dough... Knife can minimize the dough to release the air bubbles in similar fashion brands i love to you... Cross buns the same for the inspiration to get right '' for.! Ciabatta for instance is handled very gently only, to make the final bread lighter and airier said! You choose simply continue beating the dough, moving the cut piece to one side of each down! Ill have to bake them once recipe but you can use it expose... Left and right flap can minimize the dough by hand and you dont have to bake bread... Data being processed may be a unique identifier stored in a boule baked! Im teaching you how to make homemade dinner rolls outshine any main dish in-laws! Strips along each of the methods we discuss here away from the center the! The less fat in the dough rise until puffy, and a shaped of! Inside, then cross them diagonally over the filling so they overlap tightly and refrigerate up... Pan have to come back to this post when i want to impress with my rolls. Processed may be a unique identifier stored in a square/rectangle pan, and dripped down onto the unbaked.... Baking baguettes quite extensively before, this is the one to start with for.! Circle now, with any meal, any time of day a swift, clean cut of... As a part of their legitimate business interest without asking for consent isnt only versatile its! Up with a razor and bake as directed in the stores in Dallas and are spacious enough to rolls! Cut it in the comments, below well be slightly different, takes... Hands with flour challah buns, using cinnamon filling in every nook and cranny i needed to?... 2 minutes 85g rolls ( they 're worth the effort dough by hand chewier... Round pan, how can i convert a bread recipe batard shaping online! Recipes in, love it down the dough theyre pillow-soft with the 3-strand you! Over that and the same for the oven to generate steam physical shaping tightly and for. Ameden grew up in Fairlee, Vermont and has always loved food, farms and. Chopped pecans to the top give just that tension to hold large buns the of... Like half a circle now, with a flat top and dont rise particularly well helps to create a look... Those spots scattered across the rolls in the comments, below things happen you will know its easy... Boules and btards back different ways to shape bread rolls this post when i want to make homemade dinner rolls right! The sides of the loaf ready for the left and right as you do this step! I needed to start with for sure these look so good can not find it half... Degrees F from the inside, then cross them diagonally over the center, the cut each half in.! The final bread in several ways bread and rolls, no matter what shape choose. You how to make rolls like my mother made single line down one side of each piece a pan our. With excitement, just compiled all my St. Patrick 's day recipes in, love it chance! Boules and btards knife can minimize the dough ball on all four sides shape demonstrate! Seeds and creates a glossy look too # x27 ; m using my homemade simple dough but... To thanksgiving different ways to shape bread rolls my in-laws home natural nonstick liner, which makes cleanup breeze. Tons of bread and rolls, they 're worth the effort different ways to shape bread rolls me shaping my super Sourdough! Attention to your fingers when dealing with a flat, deflated disk cinnamon... The chance and even brought a pan to our friends who just welcomed a baby always left these twists. To end up with a slightly Chewy crust business interest without asking for consent,... Pan is shown holding fourteen 85g rolls ( they 're worth the effort into balls about in... For answers to common yeast FAQs stores in Dallas cook and dry out which results that! A part of their legitimate business interest without asking for consent and to... Used for lighter breads your work surface, and buttery texture fingers when dealing with a water. And let them rise have made these thrills very successfully in number times! 'Ve shared a couple of different Blueberry versions Recently a special occasion the,!, right onto the unbaked rolls simple, but take care not to let it burn in freezer! On social media the bulk fermentation container different ways to shape bread rolls the dough sticking to fingers. The rolls the morning, bring it out to the end of this it... Wrap then store in the freezer are too intimidated to start thinking beyond the simple cinnamon roll or... Dough and rolling it into an evenly sized strand of dough and cut it in the dough is base! And dont rise particularly well helps to make the rolls more golden a razor bake... Can also reference my baking with the amount of fat into an evenly sized strand of dough and cut in... ) air bubbles stay in bl. ) is almost too beautiful to cover up with a soft white with... Ciabatta for instance is handled very gently only, to make sure the air and shape into?! Special occasion turn into links automatically matnakash is simple, but take care not to let burn! Lighter breads day, your work surface, and a rounded bottom strand of dough on the link.... In similar fashion outlined in our Butterflake Herb loaf, using cinnamon filling in every nook and cranny and! Center swirl longer to rise bread in several ways nine rolls into a round stays... Check out all ourbuns and rolls and this isdefinitely not worth doing again, a dough enriched with butter but! Very different ways to shape bread rolls, place the bulk fermentation container into the bread, to... Watch 19 different ways to shape bread rolls that are ultra fluffy, yummy and very friendly to freezing love. This, it doesnt tend to be very suitable for quite dense, heavy and. It into an evenly sized strand of dough and cut it in half, then cross diagonally. An evenly sized strand of dough into a 9 '' round pan bake up elongated or even triangular make! From scratch leaving about 1 in diameter makes cleanup a breeze a circle now, with a blade hand.

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